{"id":2320,"date":"2012-03-23T21:42:41","date_gmt":"2012-03-24T01:42:41","guid":{"rendered":"http:\/\/sahd.lamafam.org\/?p=2320"},"modified":"2012-03-23T21:42:41","modified_gmt":"2012-03-24T01:42:41","slug":"better-bread-baking","status":"publish","type":"post","link":"https:\/\/sahd.lamafam.org\/?p=2320","title":{"rendered":"Better Bread Baking"},"content":{"rendered":"<p>I made a loaf of my <a href=\"http:\/\/sahd.lamafam.org\/?p=72\">Wonder Bread<\/a> recipe today, but when it came time to bake it, I tried something different.  Rather than bake it on a cookie sheet or in a loaf pan, I baked it on a cast iron griddle that I preheated in the oven. In essence, I was trying to simulate wood-fired stone oven baking.<\/p>\n<p>With much of my reading about bread baking, one common theme I&#8217;ve come across from professional bakers is that their ovens are HOT.  Real hot.  Not only that, but the bread isn&#8217;t baked on pans, it&#8217;s baked right on the floor of the oven. As near as I can glean, this accomplishes a number of things necessary for good bread.  For one, it caramelizes the bread- which is a fancy way of saying it gives the bread a nice crust.  For two, placing the bread on the oven surface (which is HOT) causes steam to form in the oven.  The steam humidifies the oven a bit allows for oven spring to occur in the bread.<\/p>\n<p>So how did it work?  Well, there are some glitches to work out.  For one, I cooked at 450 (I typically cook this recipe at 400), which probably isn&#8217;t hot enough since I didn&#8217;t get a lot of steam formation when the dough hit the cast iron griddle.  For another, I didn&#8217;t have corn meal to use on the peel.  This was almost a deal breaker, because by the time the bread finished proofing on the peel, it was stuck.  I had to use a spatula to loosen it up, which caused it to start deflating.<\/p>\n<p>However, I <em>did<\/em> get some nice oven spring.  In fact, it was more than enough to counteract the rough treatment the dough got while I was putting it in the oven. Also, the crust turned out real nice.  One thing I did to simulate the wood-fired oven thing was to turn the heat down to 350 after about 10 minutes of baking.  Basically, I was mimicking the cool down of a wood-fired oven.  This was to prevent the crust from burning while the interior of the bread finished cooking.<\/p>\n<p>So while it was hardly a glitch free attempt, the results were promising enough that I&#8217;ll likely continue to work with it.  Oh, the rest of the family liked the result as well.  Always an important threshold to achieve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I made a loaf of my Wonder Bread recipe today, but when it came time to bake it, I tried something different. Rather than bake it on a cookie sheet or in a loaf pan, I baked it on a cast iron griddle that I preheated in the oven. In essence, I was trying to [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2320","post","type-post","status-publish","format-standard","hentry","category-bread"],"_links":{"self":[{"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/posts\/2320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2320"}],"version-history":[{"count":1,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/posts\/2320\/revisions"}],"predecessor-version":[{"id":2321,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=\/wp\/v2\/posts\/2320\/revisions\/2321"}],"wp:attachment":[{"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2320"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2320"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sahd.lamafam.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}